Connect-School-of-Management
News and Events
News
Events

Sep 19 2014

Dynamic, Radical Solutions Needed: 2014 Cybersecurity Conference Highlights

Sep 19 2014

NYIT Engineering Professor Wins NIH Grant for Robotics Research

Sep 17 2014

NYIT Holds Convocation for Medical and Health Professions Students

Sep 11 2014

NYIT Medical Researcher Wins NIH Grant for Cardiac Studies

Sep 09 2014

NYIT Ranked in Top Tier of U.S. News & World Report’s Best Colleges 2015 Edition

Sep 23 2014

NSF Grant Opportunities Seminar

Sep 23 2014

Internship Certificate Program - Orientation I

Sep 24 2014

Internship Certificate Program - Orientation I

Sep 24 2014

Internship Certificate Program - Orientation II

Sep 24 2014

KAN Jam

School of Management News
Oct 07 2011

Students Visit Brotherhood Winery to Learn About Wine-Making Business

students

NYIT hospitality majors visited America's oldest winery on Oct. 5. The educational trip brought 50 students to Brotherhood Winery in the picturesque village of Washingtonville, N.Y., where they toured the site and learned about the wine-making process. This event was coordinated by Robert Koenig, Stephanie Langdon, and the Society of Hosteurs.

The Brotherhood Winery's rich history dates back to the production of its first commercial vintage in 1839. Nearly a century later, it survived the Prohibition Era of the 1920s and 30s by the sale of sacramental wine to places of worship, and has thrived ever since. 

Each year, students in the Society of Hosteurs visit wineries in the four main wine-making regions of New York state to enhance their studies in beverage management and complement the wine courses they take towards their degree in hospitality management. These visits involve meeting wine producers, touring wine cellars, and learning all elements of wine production, including how to harvest grapes, fermentation techniques, wine storage and maturing methods, and bottling and distribution. Students also learn firsthand all the factors influencing vinification, the conversion of grapes to wine, including viticultural techniques, how geographic locations favor grape varietals, soil types and weather conditions, and pruning methods used to enhance the grapes' quality. 

Page 1 of 1
Contact Us

New York »

Old Westbury
Constance Canning

Wisser Library
516.686.7838
Email Us | Map It

Manhattan
Yu Sze Ang

16 West 61 St., rm. 810C
212.261.1601
Email Us | Map It

Canada »

Petra Dilling
Vancouver

701 W. Georgia St., Suite 1700
604.639.0942
Email Us | Map It

China »

Scott Liu
Nanjing, Tongji, JUFE

c/o Scott Liu, Old Westbury
(+1) 516.686.7462
Email Us | Map It

United Arab Emirates »

Gantasala Prabhakar
Abu Dhabi

CERT Technology Park
(+971) 2 4048 658
Email Us | Map It


Green_NYIT